Grass-fed and Grass-finished Angus Beef,
Pasture-raised Chickens and Pigs
Home of North Country Daylilies
Farmers’ Markets
Recipes
Cider-braised short ribs
It is that time of year again. Get the slow-cooker or dutch oven ready. Nothing like short ribs when Winter is getting closer. This recipe is a classic at the Masons’. And from what I’ve gathered, it is also very appreciated by our customers who tried it… Enjoy! Serves 4 (depending who you have around …
Contact
Christophe Robert +1 (518) 779-6388
chris@longlessonangus.com
Bob & Melanie +1 (518) 753-0356
northcountrydaylilies@gmail.com